All-Clad Stainless 11-Inch French Skillet

All-Clad Stainless 11-Inch French Skillet
by All-Clad

All-Clad Stainless 11-Inch French Skillet
List Price: $125.00
Our Price: $89.95
You Save: $35.05 (28%)
Availability: Usually ships in 24 hours
Category: Kitchen
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Product Summary

Manufacturer: All-Clad
Brand: All-Clad
Release Date: 2007-09-20
Model: 5111
Product features:
  • All-Clad Stainless 3-ply 11-inch French skillet
  • 18/10-stainless-steel interior, magnetic-stainless exterior, encapsulated aluminum core
  • Stay-cool, cast-stainless-steel handle is comfortable and riveted for strength
  • Suitable for induction burners; oven-safe to 500 degrees F
  • Dishwasher-safe, but hand-washing recommended; lifetime warranty
Accessories:

Kitchen and Housewares Reviews of All-Clad Stainless 11-Inch French Skillet

Customer Review: Go for it!
Summary: 5 Stars

I debated over this for a few days. I decided to get this one and it's 7.5" little brother after reading a lot of poor reviews on the longevity of non-stick. This pan will pretty much last forever, baring any serious operator errors.

It's expensive, but you should go for it. This is how I thought of it. If I buy a cheap non-stick pan every 5 years for the next 50 years, costing $15 each, I'll have dropped $150 in skillets. (assuming $0 inflation...yeah right) So from this perspective it was easy to pay for. ;)

I put this pan through the ringer the first time I used it. It washed up well, and after using the Magic Eraser on it, it came out perfectly shined and looking brand new. No problems with it, and no worries about special cooking treatment. You can use metal, and pretty much beat the heck out of it, and it's fine. I haven't run it through the dishwasher yet...

because of the handle. Which is the one wierd thing about this pan. If you look at the picture, you can see that the handle is at a much steeper angle than a normal pan. I don't find that it hard to cook with at all. But that angle makes for fitting it into the dishwasher a bit interesting.

I'm glad I bought this pan, I'm excited that I won't have to be mad about non-stick not sticking to the pan anymore! :)

Description of All-Clad Stainless 11-Inch French Skillet

With its sculpturesque form and patented bonded construction, the new All Clad 11-inch Stainless French Skillet blurs the line between art and science. A precisely-contoured heel and slightly deeper sidewall facilitate turning and flipping. Bonded layers of 18/10 stainless steel and aluminum provide ideal balance, handling weight, and supremely-even heat diffusion. Perfect for sauteing, frying, and general versatility, the All Clad French Skillet is the true culinary artist's latest inspiration.
All-Clad's Stainless collection is the most popular of the renowned company's cookware lines. Exhibiting an impressive heft, each piece is meticulously crafted of three permanently bonded layers: 18/10 stainless steel on the interior, magnetic stainless steel on the exterior, and an encapsulated aluminum core for thorough, even heating. Hand-polished to a mirror shine, the stainless steel offers natural nonstick properties and striking good looks. The magnetic property means that in addition to suiting gas and electric burners, the cookware can be used on induction stovetops, increasingly popular for their energy efficiency. All of All-Clad's bonded cookware is made in the USA and is covered by a lifetime warranty.

Any chef can put a classic French skillet to good use, practically on a daily basis. Available in three sizes, 9, 11, and 13 inches, the Stainless skillet is designed with high sides that facilitate flipping pancakes, tossing stir-fried vegetables, or stirring stews. The solid, cast-stainless-steel handle is riveted on for strength, stays cool on the stovetop, and features a hole for hanging. Because the pan heats up quickly and hold its temperature well, only low to medium heat is recommended for cooking. While the All-Clad Stainless collection is durable enough for dishwasher cleaning, washing by hand is easy and will help preserve the bright finish. --Ann Bieri

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